This DVD is a true one of a kind produced by the Dose of Reality Bowhunting Company and hosted by CIA graduate Chef Jim Dean. Learn 10 new recipes including deep fat frying using your fresh water fish. Chef Jill" Dean will take you step by step thru the recipe you select.
Leave a Reply
You must be logged in to post a comment.
Would like to see the roux preparation. Very instructive video. Enjoyed.